Tijuana: Skyline, Sweets, Fair & Fancy

In this episode, we take a look at a famous new skyscraper in Tijuana and interview the architect. Host Jorge Meraz then has a ball at the Tijuana Fair riding the rides and eating the foods. Later, we go to a music festival for the young TJ locals. And lastly, Jorge cooks with the chef at La Querencia making “Baja Med” cuisine, drinking rattlesnake tequila, and eating freshly hunted wildlife.

La Querencia Restuarant

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Via Corporativo Building (Mission 19 Restaurant inside)

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